Chef Kim, Comfortfood and Kitchenette (Morrisville)


Thomas McGinn, Bowmans Tavern (New Hope)
Josh Homacki, Inn at Barley Sheaf Farm (Holicong)
Tim McGinty, Mill Street Cantina (Bristol)
Caleb Lentchner, Caleb's American Kitchen (Lahaska)


Maximillian Schindler, Dog & Bull (Croydon)
Brendan Gillespie, Steam Pub (Southampton)
Justin McClain, Zoubi (New Hope)
Chef Ryan Kay, Cafe Alessio (Doylestown)
Dave Newnam, The Temperance House (Newtown)
Verdine Hurt, Jericho National (New Hope)
Peter Palilonis, Moo Grill Master (New Hope)
Kristin Moyer, Clean Roots Vegetarian (Quakertown)
Pat Vallango, Phillys Phamous (Bristol)
Seth Heverly, New Britain Inn (New Britain)

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