WINNER!
Tim Pervizi, Heirloom (Doylestown)
FINALISTS
Andrea Esposito, Gusto Ristorante (Feasterville)
Kyle Pressley, The Perk (Perkasie)
Chef Theo Petron, Zest Culinary Services (Buckingham)
Tom Peters, Holy Que Smokehouse (Lahaska)
NOMINEES
Chef Bobby Williams, Jules @ Market (Bristol)
Maximillian Schindler, Dog & Bull (Croydon)
Mike Breslin, Steam Pub (Southampton)
Matt Levin, Pineville Tavern (Pineville)
Chef Fami Elabed, Piccolo Trattoria (Newtown)
Caleb Lentchner, Caleb's American Kitchen (Lahaska)
Chef Nick Coleman (Riegelsville)
Chef Joey G Joseph's Premier Catering (Croydon)
Kevin Kroger , Farmhouse Tavern (Doylestown)
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